Bistros are typically European eating places. Since these restaurants are known for their
casual and unpretentious dining bistrodesign should be simple and cosy.
The aim is to make the diner feel comfortable so they are able to relax.
These establishments are often small and cosy with a limited amount of tables.
For a successful design it is recommended
to keep the décor simple. Walls can be
painted in a neutral colour such as a light coffee shade. Typical bistro touches such as bowls of
fruit, vine and grape touches can then be added afterwards.
Although some people say that the furniture
should be made of wrought iron, I think chairs made out of this material are
often uncomfortable. I would go for a
wood design with comfortably padded seat covers. Wood will give the place a rustic feel.
These restaurants always cook good and
simple foods from fresh ingredients and it would be nice when designing your establishment
if the diner can have a glimpse of the kitchen from the dining area when they
are waiting for their meal. The kitchen should, therefore also have a French
country style feel to it.
As already said above, these places are
often small and people tend to be seated at tables that are close to each
other. To avoid a cluttered look, you
may want to have a hardwood floor installed which is easily wiped clean if food
bits are dropped on the floor.
Because noise can become a problem in a
small area, you may want to hang heavy curtains in front of the windows to
muffle sounds. You could also hang
copies of scenes from the great French impressionist painters on the walls to
give your establishment an extra French feel.
To have your restaurant kitchen designed
well, it is invaluable to engage a good kitchen designer. Your diners have a meal out to unwind,
interact socially and to have a good meal.
If your kitchen is not designed well, your customers may well have to
wait a long time before their meal is served.
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